Grilled Pork Chops Recipe

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Grilled Pork Chops

kelley pettit

By
@missdaisyb3

classic


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Ingredients

8
pork chops, 1 inch
3/4 c
ketchup
3/4 c
maple syrup
1/4 c
worcestershire sauce
3 Tbsp
butter
3 Tbsp
mustard
2 Tbsp
vege oil
2 Tbsp
vinegar
salt and pepper, to taste
1/4 tsp
garlic powder

Directions Step-By-Step

1
Combine all ingredients except for meat into a caucepan. Slowly bring to a boil. Simmer for 7 minutes. Cool.
2
Divide into two-one gallon zip lock bags with pork chops. Refridge for 2 hours or overnight.
3
Preheat grill to med high heat. remove chops from bag and bring to room temp. Grill 25 min, turning oftem and basting.
4
Pour remaining sauce ina pan. Bring to a boil. Serve with chops

About this Recipe

Course/Dish: Pork, Steaks and Chops
Hashtag: #grill