Grilled Ham Slices
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- fully cooked center-cut smoked ham slices, 1 inch thick
- 1 c
- brown sugar, firmly packed
- 1/3 c
- 1/4 c
- lemon juice
1Score sides of ham slices 1/4 inch on each side in a diamond pattern.
2Combine the remaining ingredients in a small saucepan. Heat until boiling, stirring constantly.
3Place ham on preheated grill and cook 15 minutes on each side basting with horseradish mixture frequently.