gramme's italian meatballs
(1 rating)
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My bother brought me a bunch of sausage he had just made so I thought I would make some meatballs. I made enough for Sketti today & Meatball Sandwiches tomorrow. I placed them in my crock pot day for Sketti/meatballs
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(1 rating)
prep time
15 Min
cook time
20 Min
Ingredients For gramme's italian meatballs
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italian seasoning
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mrs dash table blend
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1-1 1/2 sausage ( or you can use store bought italian )
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1 egg lightly beaten
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1/3 cup dry italian bread crumbs
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1/4 cup grated parmesan cheese
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1/4 cup milk
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1/4 cup onion ( i used miced onion)
How To Make gramme's italian meatballs
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1Preheat your oven to 375 degrees.
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2in a large bowl, put in your sausage and add your seasonings to your liking, add your lightly beaten egg,bread crumbs,parmesan cheese,milk and onion. shape into 20-25 meatballs. place in a shallow baking pan
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3Bake about 30 minutes or until meatballs are cooked throughly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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