Glazed Ham Slices Recipe

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GLAZED HAM SLICES

Joanne Sarver

By
@Jsar

Very good


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Rating:
★★★★★ 1 vote
Serves:
Makes 2 servings
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1/4 c
brown sugar, packed
1 1/2 Tbsp
flour
1/2 tsp
ground mustard
2 Tbsp
ginger ale
1 Tbsp
vinegar
2
fully cooked ham slices, 1/2-inches thick

Step-By-Step

1In a skillet combine brown sugar, mustard, ginger ale and vinegar. Bring to a boil over low heat. Cook and stir for 2 minutes, or until sauce is thickened. Add ham slices and heat through. Makes 2 servings.

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Dairy Free, Soy Free