Garlic Honey Pork Chops Recipe

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Garlic Honey Pork Chops

NIKKI SMITH

By
@adorefood

I found out the secret to a fast grilled meal. Mix up this marinade the night before. Put the pork chops and the marinade in a resealable bag and refrigerate. The next day you can light the grill and have the chops ready in less time than it takes to put together a salad.


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Comments:

Serves:

4

Prep:

10 Min

Cook:

15 Min

Ingredients

4
1 to 1 1/2 inch boneless pork chops
1/4 c
honey
1/4 c
lemon juice
2 Tbsp
soy sauce
2 clove
garlic
1 Tbsp
cooking sherry

Directions Step-By-Step

1
Mix honey, lemon juice, soy sauce, garlic and sherry together. Place together with chops in a plastic bag and refrigerate overnight. Place a heavy duty piece of aluminum foil over the coals or briquettes in the center of your grill
2
Preheat. Drain chops saving the marinade. Place chops over the foil on the grill and reduce the heat to medium. Grill about 16-18 minutes or until done. Drain and boil reserved marinade and pour over chops before serving

About this Recipe

Course/Dish: Pork, Steaks and Chops
Other Tags: Quick & Easy, Healthy