Favorite Pork Chops
Since the recipe has been scarce since we first cooked it in the eighties I thought that I would try to keep it alive by posting it here.
- boneless pork chops - medium thickness
- 4 Tbsp
- 8 slice
- onion - two per chop
- 4 slice
- 1 - 1 1/2 c
- light or dark brown sugar
- 2 c
- cooked instant brown or white rice
Remove the pork chops from the oven and cool for 5 minutes.
This dish is great for picky eaters. Not everyone likes lemon or onions, and you may remove the lemon and/or onion slices from each serving and still retain the flavor. I like lemons and my husband likes onions so I remove the lemons from his serving and add them to mine prior to serving!
We have increased the brown sugar and onion slices from the original recipe.