Easy Succulent Skillet Chops Recipe

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Easy succulent skillet chops

sherry monfils

By
@smonfils

So easy to make and delicious!


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Comments:

Serves:

4

Prep:

10 Min

Cook:

20 Min

Ingredients

1 Tbsp
canola oil
4
bone-in pork chops
1 can(s)
reduced-fat, condensed cream of celery soup
1/2 c
apple juice
2 Tbsp
spicy mustard
1 Tbsp
honey
salt and pepper to taste

Directions Step-By-Step

1
Heat oil in lg skillet, over medium heat. Brown pork chops on both sides.
2
Stir in the soup, apple juice, mustard, honey, and salt and pepper. Heat to boiling. Cover, reduce heat. Cook until pork is cooked through.

About this Recipe

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy