Easy Oven Baked Pork Loin Backribs
|1 pkg||pork loin backribs, slab|
find more delicious recipes at www.porkbeinspired.com
|1/2 tsp||lawry's season salt|
|1/4 tsp||black pepper, coarse ground|
|1/2-1 c||bbq sauce, your choice|
Pinched by Richard2990, and 86 more.
Carthage, TX (pop. 6,779)
Member Since Nov 2010
Preheat oven to 340 degrees. Rinse ribs.
Make several slits through membrane on the backside of the ribs. Cut slab in half if needed to fit in 13x9-in. baking pan.
Season ribs front and back with salt & pepper or you choice of rub ingredients.
Place slab(s) in baking pan and cover tightly with foil. Bake at 340 degrees for 1 1/2 hours or longer until done. Remove foil; Add BBQ sauce and bake uncovered an additional 20-30 minutes. Let set a few minutes before slicing. Enjoy! NOTE" May place cooked ribs on outdoor grill for a few minutes, if desired.