easy lasagna
(2 ratings)
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This is an easy lasagna recipe that my kids always loved because it didn't have anything green or ricotta cheese in it!
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(2 ratings)
yield
6 serving(s)
prep time
25 Min
cook time
30 Min
Ingredients For easy lasagna
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1 lbground beef
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1/2 lbpork pan sausage
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1 32 0z jarragu spaghetti sauce
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8 oz pkglasagna noodles
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8 oz pkgmozarella cheese (shredded)
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8 oz pkgcheddar cheese (shredded)
How To Make easy lasagna
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1Preheat your oven to 375 degrees.
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2Cook ground beef and pork pan sausage together in a large skillet until browned. Drain off the oil. Add the jar of Ragu spaghetti sauce to meat mixture and heat.
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3While my meat mixture is browning, I cook my lasagna noodles (according to instructions on the box) and drain.
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4Cover the bottom of a 9 x 12 pan with half of the noodles. Pour half the meat mixture over the noodles. Add half of the mozarella & cheddar cheese. Layer remaining noodles, meat mixture, and top with all remaining cheese. Bake for about 30 minutes. I usually make garlic bread, salad, and iced tea to go with it.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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