dry rub spare ribs
(1 rating)
A classic summer staple, these ribs are sure to please...packed with flavor, no bbq sauce required.
►
(1 rating)
yield
5 serving(s)
prep time
5 Min
cook time
2 Hr
Ingredients For dry rub spare ribs
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3 lbs. of spare ribs
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dry rub:
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½ tsp. ground turmeric
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½ tsp. cinnamon
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½ tsp. ground cloves
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1 tsp. salt
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1 tsp. cumin
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½ tsp. black pepper
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1 tsp. jamaican curry
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1 tsp. brown sugar
How To Make dry rub spare ribs
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1Combine all of the ingredients for the rub in a small bowl and mix. Rub the ribs with the dry rub and place in a zip-lock bag or in a covered bowl in the refrigerator over- night. Preheat the oven 350 degrees: Place the ribs in a baking pan. Cover the pan with tin foil and bake for about 2 hours, untouched.
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