Dori's Meatballs Recipe

No Photo

Have you made this?

 Share your own photo!

Dori's Meatballs

Sue Cline

By
@SueCline6

Hello friends..my name is Sue and this is one of my family's favorite recipes. A friend of mine made these for me years ago. She was a Pastor's wife and could do anything on a shoestring budget. She was an inspiration in every way.

Rating:
★★★★★ 1 vote
Prep:
15 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

1 lb
ground chuck
1
roll of sage sausage
1
onion, diced
1 c
rice, uncooked
1
egg
2 can(s)
tomato soup

Step-By-Step

1In a large bowl, combine all ingredients and mix
2Grease a 9 X 13 pan. Make meatballs the size of a half dollar and put in pan.
3In same bowl, after meatballs are made, mix two cans of tomato soup with two cans of water. Pour over meatballs. Cover and bake at 350 for 1 hr and 15 min. Remove cover and bake another 15 min. Serve over mashed potatoes.

About this Recipe

Course/Dish: Beef, Pork
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy