Cranberry Glazed Pork Roast
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cranberry sauce, jellied or whole berry
cranberry juice cocktail
In a medium bowl, mash cranberry sauce with a fork. Stir in sugar, cranberry juice, mustard and cloves.
place roast in crock pot and pour sauce mixture over it. cook on low 6-8 hours, or until meat is tender.
Remove roast and keep warm.
To make gravy: Pour two cups of the liquid into a small saucepan. Bring to a boil over medium-high heat. mix in cornstarch and water. continue cooking, stirring constantly, until mixture thickens.