Chorizo Chili Macc

LESLIE TRYTHALL

By
@LTPT1986

I love the flavor of fresh chorizo! Have made hamburger chili Macc for years. So I thought, why not " chorizo" chili? So good!


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
35 Min
Method:
Stove Top

Ingredients

1 lb
fresh chorizo sausage,casing removed
1 medium
onion, diced
2 can(s)
tomato sauce, 15 oz.
2 can(s)
light red kidney beans, drained
1/2 pkg
chili seasoning, hot & mild
1 box
macaroni noodles,cooked
8-10 oz
velveeta, cubed

Step-By-Step

1Cook macaroni according to directions.

2Remove casings from chorizo. In a large pot, Brown chorizo with diced onions until no longer pink.Drain if needed.

3Add the remaining ingredients except cheese & noodles, stirring until well combined. Simmer until chili is completely hot. Reduce heat.Add cheese, stirring occasionally until all cheese is incorporated.

4Add cooked noodles, mix well. Cover. Allow 10 to 15 minutes before serving.

About this Recipe

Course/Dish: Pasta, Other Main Dishes, Pork
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy