Cheesy Sausage Grits Casserole

Melissa Turner

By
@Mlturner908

Very creamy and simply delish.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1 lb
pork sausage
1/2 c
green onions
1 c
grits (uncooked)
4 Tbsp
butter
1
egg
2 c
cheddar cheese
paprika

Step-By-Step

1In a sauce pan cook grits with 4 cups of salted water until thick. While grits are cooking crumble and cook sausage. When sausage is done add onion and cook for a few minutes more to soften onions. Drain.
2When grits are done add egg, butter and 1 cup of the cheese to the grits. Combine the sausage and grits and pour into a 13x9 baking dish. Top with 1 cup of cheese and sprinkle with paprika. Bake in preheated 325 degree oven until bubbling and cheese is starting to brown. About 45 mins.

About this Recipe

Main Ingredient: Pork
Regional Style: American