Real Recipes From Real Home Cooks ®

cavatiney

Ingredients For cavatiney

  • 1/2 pkg
    noodles, medium sized
  • 1/4 c
    shredded sharp cheddar cheese
  • 1/2 c
    shredded mozzarella cheese
  • 1/4 lb
    pepperoni, thinly sliced
  • butter
  • 1/2 jar
    spaghetti sauce
  • 1 jar
    pizza sauce
  • 1 lb
    italian sausage, mild
  • 1 lb
    ground beef
  • garlic powder

How To Make cavatiney

  • 1
    Boil a half bag of medium noodles.
  • 2
    Brown one pound hamburger and one pound sausage.
  • 3
    Drain noodles and in a bowl mix hamburger, sausage and mix in one jar pizza sauce and half a jar spagetti sauce.
  • 4
    Grease a baking dish with butter; (only a thin coat).
  • 5
    Place the noodles evenly in the bottom of the pan.
  • 6
    Spoon in meat mixture.
  • 7
    Top with pepperoni, mozzeralla cheese, and sharp sheddar cheese.
  • 8
    On top of that sprinkle lightly with garlic powder.
  • 9
    Put in a 350 degree oven and bake until cheese melts.
  • 10
    It tastes like a pizza lasagne.

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