Carnival Jambalaya Recipe

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carnival jambalaya

donna clark

By
@donnacl

makes a great one dish meal.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

1 lb
smoked sausage cut into 2
1 can(s)
10 1/2 oz condensed cream of celery soup
1 Tbsp
worcestershire sauce
1/4 c
green peppers chopped
3/4 c
uncooked converted rice
3/4 c
water
1 Tbsp
butter
1
small onion chopped
1
celery stalk chopped

Step-By-Step

1in a large skillet combine all ingredients, cover and bring to a boil. reduce heat snd sinner 20-25 minutes or until rice is cooked.

About this Recipe

Course/Dish: Pork, Casseroles
Main Ingredient: Pork
Regional Style: Cajun/Creole
Other Tags: Quick & Easy, For Kids, Healthy