Burbon Peppercorn Pork Tenderloin

Megan Conner

By
@enviedindulgence

Made this for dinner tonight. It was very good and simple you only need 2 ingredients!

Rating:
★★★★★ 1 vote
Comments:
Serves:
6 to 8
Prep:
1 Hr
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

1 bottle
burbon peppercorn marinade
1 pkg
lean pork tenderloin ( i usually use hormel)

Step-By-Step

1Put the tenderloin in a bowl, pour 1/2 of the marinade on top of the tenderloin and let it marinate for an hour.
2Preheat the oven to 375, transfer the tenderloin into a pan, pour the remaining 1/2 of the marinade over the pork loin, cover the pan with aluminum foil and bake for 1 hour.
3Be sure to bast the tendloin every 30 minutes with the remaining marinade in the pan. After to bakes for an hour, bake uncovered for the last 30 minutes

About this Recipe

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American