Real Recipes From Real Home Cooks ®

bull's-eye carolina style wildfire pork

(1 rating)
Recipe by
Wendy Matis
Urbandale, IA

Kraft Recipe so good. Sometimes we serve over baked potatoes with sour cream, green onions, and cheese.

(1 rating)
prep time 5 Min
cook time 8 Hr 30 Min

Ingredients For bull's-eye carolina style wildfire pork

  • 3 lb
    boneless pork shoulder
  • 1 bottle
    bottle (17.5 oz.) bull's-eye carolina style barbecue sauce
  • 1 c
    packed brown sugar
  • 4 tsp
    hot pepper sauce
  • 1/2 tsp
    paprika

How To Make bull's-eye carolina style wildfire pork

  • 1
    PLACE meat in slow cooker.
  • 2
    MIX remaining ingredients; pour over meat. Cover with lid.
  • 3
    COOK on LOW 8 to 10 hours (or on HIGH 5 hours).
  • 4
    Meat can be prepared ahead of time. Cool, then refrigerate up to 2 days. Reheat in microwave or on stove top just before serving.

Categories & Tags for BULL'S-EYE Carolina Style Wildfire Pork:

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