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bbq pulled pork

(1 rating)
Debi4fun avatar
Recipe by
Debi Odom
@Debi4fun
El Mirage, AZ

Sweet, Spicy & Scrumptious!

►
(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For bbq pulled pork

  • 3 lbs pkg
    pork loin (boneless) or pork shoulder/butt
  • 1/2 jar
    dry pork rub ( bbq style)
  • 1 bottle
    favorite bb-q sause
  • 6-8 slice
    onion hamburger bun
  • 6-8 slice
    pepper jack or cheddar cheese
  • 1-2 clove
    coarse garlic or clove of garlic

How To Make bbq pulled pork

  • 1
    Rub dry rub into thawed pork loin. Placed seasoned pork loin into plastic zip-lock bag, seal and place in refrigerator over night. (I add some coarse garlic or fresh garlic in bag)
  • 2
    Next morning place pork and any garlic cloves if used into slow cooker. On low cook for 6-7 hours.
  • 3
    Check pork should be very moist and white inside slowly using a fork rake pork and shred until entire loin is shredded. Place pork back into slow cooker and add your favorite BB-Q sauce. Stir and heat about one hour on low.
  • 4
    Taking your onion buns open add cheese to your liking add bb-q pork put top on and serve. I usually make Cole-Slaw and fry's.
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