Barbecue Style Ribs

Donna Prouty

By
@candibaby



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Ingredients

2.5 lb
pork ribs, country style
1 c
onion, chopped
1
garlic clove, minced
1 Tbsp
cooking oil
8 oz
tomato sauce
1/4 c
brown sugar, firmly packed
3 Tbsp
lemon juice
2 Tbsp
worcestershire sauce
1 Tbsp
mustard
1/2 tsp
celery seed

Directions Step-By-Step

1
In covered grill arrange medium hot coals around a drip pan.
2
Test for medium heat above pan.
3
Place ribs on grill rack over drip pan but not over coals.
4
Lower grill hood. Grill for 1 hour.
5
PREPARE SAUCE: In a medium saucepan cook onion and garlic in hot oil until tender.
6
Stir in tomato sauce, brown sugar, lemon juice, worcestershire sauce, mustard, celery seed, 1/2 cup water and 1/4 teaspoon pepper.
7
Simmer for 15 minutes, stirring occasionally.
8
Brush ribs with sauce.
9
Grill ribs about 30 minutes more or until well done, brushing occasionally with sauce.
10
Pass remaining sauce with ribs.

About this Recipe

Course/Dish: Pork, Ribs
Other Tag: Quick & Easy