baked beans with smoked sausage and beef

Name: BAKED BEANS WITH SMOKED SAUSAGE AND BEEF
Ingredients: 1 pound(s) smoked kielbasa/polish sausage, cut in thin slices; 1 pound(s) ground chuck; 8 - slices bacon, diced; 2 medium onions, chopped; 2 small green peppers, chopped; 2 can(s) 53 oz. cans pork and beans; 1 cup(s) barbeque sauce (i prefer sweet baby ray); 1 cup(s) brown sugar, firmly packed; 4 tablespoon(s) worcestershire sauce; 4 tablespoon(s) mustard

(3 ratings)

review

Recipe by

Gay Farrar

@Ivorytickler

Gillespie, IL

Our family loves my baked beans but I have added smoked sausage and beef to it to take to a potluck and it was a hit! This recipe makes a large amount but you can cut the recipe in half.

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(3 ratings)

Ingredients For baked beans with smoked sausage and beef

1 lb

smoked kielbasa/polish sausage, cut in thin slices
1 lb

ground chuck
8

slices bacon, diced
2 md

onions, chopped
2 sm

green peppers, chopped
2 can

53 oz. cans pork and beans
1 c

barbeque sauce (i prefer sweet baby ray)
1 c

brown sugar, firmly packed
4 Tbsp

worcestershire sauce
4 Tbsp

mustard

How To Make baked beans with smoked sausage and beef

1
Brown meats, onions and green peppers together. Skim off fat. Add remaining ingredients and mix well. Cover and cook for 20-30 minutes. Stir occasionally.
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baked beans with smoked sausage and beef

Ingredients For baked beans with smoked sausage and beef

How To Make baked beans with smoked sausage and beef

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