Authentic Swedish Meatballs
|1 lb||lean ground pork|
find more delicious recipes at www.porkbeinspired.com
|1 lb||lean ground beef|
|2/3 c||crushed cracker crumbs|
|1 small||onion, minced finely|
|1 c||half and half|
|1/2 tsp||ground pepper|
|1 tsp||allspice, ground|
|1 tsp||freshly grated nutmeg|
This is my Nana's recipe for Swedish meatballs, which we have for Christmas Eve dinner, traditionally with peas, boiled potatoes and white gravy, and tomato aspic. It has been passed down for 4 generations and it is *authentically* Swedish as my Nana was 100% Swede!
Serve with white cream gravy.