asian style noodles

Name: Asian style noodles
Prep time: 5 min
Cook time: 20 min
Yield: 2
Cuisine: Asian
Ingredients: 1/4 pound(s) lean ground pork; 1/2 stick(s) celery, diced; 1/2 large carrot, sliced; 1 large mushroom, diced; 1/4 large white onion, sliced; 1 cup(s) uncooked pasta; 1 tablespoon(s) ponzu sauce*; 3 tablespoon(s) soy sauce

(2 ratings)

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Recipe by

Jessica Hannan

@PansyAlvaris

Austin, TX

Found a new sauce in the International foods aisle at the store. Called Ponzu. Tried it out. *If you can't find it you can recreate it by mixing a tsp of soy sauce, with a pinch or two of sugar and a squirt of lime juice

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(2 ratings)

yield 2 serving(s)

prep time 5 Min

cook time 20 Min

Ingredients For asian style noodles

1/4 lb

lean ground pork
1/2 stick

celery, diced
1/2 lg

carrot, sliced
1 lg

mushroom, diced
1/4 lg

white onion, sliced
1 c

uncooked pasta
1 Tbsp

ponzu sauce*
3 Tbsp

soy sauce

How To Make asian style noodles

1
Prepare pasta according to directions.

2
Place pork, veggies and Ponzu in saute pan over medium heat, and cook until pork is done.
3
Once noodles are done, place in pot with pork and veggies, add soy sauce and stir.
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asian style noodles

Ingredients For asian style noodles

How To Make asian style noodles

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