Alfredo Pizza Bread
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| Recipe Rating: | |
| Categories: | Italian, Other Main Dishes, Other Appetizers, Quick & Easy, Meat Appetizers, Pork |
Ingredients
| 1 | long loaf of uncut french bread |
| 1 lb | italian pork sausage find more delicious recipes at www.porkbeinspired.com
|
| 1 1/2 c | sliced fresh mushrooms |
| 1/4 c | diced onion |
| 1 1/2 c | alfredo sauce (my favorite is bertolli's) |
| 1 c | mozzerella cheese, shredded |
Diane M.
Full Flavored
Twin Falls, ID (pop. 44,125)
dinee
Member Since Apr 2011
Diane's Notes:
I love food and I love to cook, but I don't want to spend all day doing it! This is an easy way to make pizza, with grab off the shelf and out of the freezer ingredients. Simple, but people love it. I think I got the original recipe out of a "Taste Of Home" magazine years ago...
I love food and I love to cook, but I don't want to spend all day doing it! This is an easy way to make pizza, with grab off the shelf and out of the freezer ingredients. Simple, but people love it. I think I got the original recipe out of a "Taste Of Home" magazine years ago...
Directions
Brown sausage and drain oil. Add onion and mushrooms and continue browning until onion is soft. Add Alfredo sauce to meat mixture.
Slice fr. bread sideways from one tip to the other. Open up bread, place on cookie sheet and spread meat/Alfredo mixture on both pieces of bread. Sprinkle cheese on top.
Brown in broiler on high for a few minutes until cheese is melted and browned just a little. Watch carefully! Remove and slice to desired size.
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