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spicy chicken-peanut thai pizza

(1 rating)
Recipe by
Daily Inspiration S
Sugar Land, TX

A Thai twist to traditional pizza Recipe is from Midwest Living Magazine

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 15 Min
method Bake

Ingredients For spicy chicken-peanut thai pizza

  • 1 lb
    homemade or purchased pizza dough
  • 3/4 c
    purchased peanut sauce, divided
  • 1 1/2 c
    purchased deli chicken (or rotisserie), chopped
  • 1 1/2 c
    shredded mozzarella cheese
  • 1/2 c
    shredded carrots
  • 1/3 c
    thinly sliced snow peas
  • 1/4 c
    thinly sliced green onions
  • 3 Tbsp
    snipped fresh cilantro
  • chopped peanuts for garnish

How To Make spicy chicken-peanut thai pizza

  • 1
    Press the dough into a 14-inch circle on a baking sheet. Spread 1/2 cup peanut sauce evenly over dough. Top with chicken and mozzarella cheese.
  • 2
    Bake in a 500 degrees F oven for 12 to 15 minutes or until cheese is melted and crust is golden brown.
  • 3
    Top baked pizza with shredded carrot, snow peas, green onions and cilantro. If you like, drizzle with the remaining 1/4 cup peanut sauce. My addition: sprinkle some chopped peanuts on top.

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