Naan Bread Big Foot Pizza

Colleen Sowa

By
@colleenlucky7

My grandchildren and I created this recipe. Cooking together and eating together is an important part of our lives.

We have fun picking out unusual ingredients and building a meal around it... This time we built our meal around Naan bread! We discussed many possibilities and the vote was Naan Bread Bigfoot Pizza!

This was easy, fun and wonderful! All of the flavors and textures worked perfectly!
The best part of any of our recipes is being together in the kitchen and at the dinning room table enjoying our creations!

Play With Your Food! xo


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

BREAD:

12 large
naan bread (kind of shaped like a big foot)

MEAT:

2 lb
italian sausage, hot

SAUCE:

1 can(s)
tomato paste (12 ounces)
3 can(s)
water (use tomato paste can)
1 qt
pasta sauce
1 can(s)
diced tomatoes (size doesn't matter)
1 tsp
each: black pepper, garlic powder, dried basil

OPTIONAL TOPPINGS:

ham, pepperoni, bacon
bell peppers, onion, sliced tomato

Step-By-Step

Step 1 Direction Photo

1Place large pieces of Naan Bread (kind of in shape of a foot) on baking sheets. Three to four on each pan.

Step 2 Direction Photo

2Combine all sauce ingredients and let simmer.

Step 3 Direction Photo

3Cook the Italian Sausage in a skillet for about 8 minutes until all pieces are cooked.

Step 4 Direction Photo

4Spread the Naan bread with sauce.

Step 5 Direction Photo

5Distribute cooked sausage over the sauce.

Step 6 Direction Photo

6Sprinkle shredded mozzarella over the sausage and sauce.

*** You can add any optional ingredients you like!

Step 7 Direction Photo

7Put baking sheets in 400 degree oven. Bake 8 to 12 minutes until the cheese is melted and the golden color you like.

Step 8 Direction Photo

8Remove "pizzas' from oven.

Step 9 Direction Photo

9Serve to your family with LOVE!
They will love this easy and fun pizza!

About this Recipe

Course/Dish: Pizza
Main Ingredient: Bread
Regional Style: Italian
Other Tags: Quick & Easy, For Kids