Indidividual Pizza's Recipe

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Indidividual Pizza's

Linda Smith

By
@Cookenwithlov

Came home from shopping the other day and found a big bag of wild asparagus an morel mushrooms on my porch so have been coming up with different recipe's to use them up.


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Rating:

Comments:

Serves:

2

Prep:

25 Min

Cook:

10 Min

Method:

Bake

Ingredients

2
8" totillia rounds(l used all grain)
1/2 c
bacon, uncooked (diced)
1/2 c
asparagus (diced)
1/2 c
morel mushrooms (cut un half depending on size)
2 c
favorite cheese (shredded)
1 tsp
coconut oil

Directions Step-By-Step

1
In a sauté pan put coconut oil, add bacon, asparagus, and morel mushrooms cook till bacon is crisp and asparagus is tender, drain.
2
(I used a cookie sheet but could use any kind of pan,)put rounds on divide 1 cup of cheese 1/2 cup for each round.
3
Divide bacon and veggie mixture between rounds.
4
Cover top of pizza with the rest of divided cheese. Bake in low oven till cheese melts.

About this Recipe

Course/Dish: Pizza
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy