three meat, three cheese lasagna

Ingredients For three meat, three cheese lasagna

• 2 pkg

  no boil lasagna noodles
• 1 lb

  motzerella - shredded
• 12 oz

  ricotta cheese, low-fat
• 12 oz

  cottage cheese, small curd
• 1

  large egg
• 1 pkg

  pepperoni either diced or slices
• 1 lb

  mild italian sausage, ground (i use johnsonville)
• 1 lb

  ground beef
• tsp

  basil, dried or fresh
• 1 clove

  fresh garlic (or 1 tsp garlic powder)
• 1/2

  of an onion, chopped
• 2 c

  mild cheddar, shredded
• 1 Tbsp

  italian seasoning
• 2 jar

  spaghetti sauce
• 1 c

  fresh mushrooms (optional)