Speghetti Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Speghetti Pie

Linda Lanpher

By
@bettercook

This is from a dear from of mine that my adult kids now have loved for years. You got to try it..delicious!!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
30 Min
Cook:
1 Hr

Ingredients

6 oz
uncooked speg
1/3 c
parmesan cheese
2 eggs
beaten
1 c
cottage cheese
1 (2cup) pkg
mozzarella cheese, low-fat
1 jar(s)
speg sauce- or i make my own
2 Tbsp
margarine- melted

Step-By-Step

1Cook and drain Speg
2Add melted margarine, eggs,and parmasean cheese
3Mix together and form crust in 10" pie plate
4Spread cottage cheese evenly over speg crust
5Pour sauce evenly over cottage cheese
6Cover with mozzerella cheese
7Cover with foil and refridgerate 2-24 hours
8Leave foil on and bake 350 degrees for about 1 hour

About this Recipe

Course/Dish: Pasta, Pasta Sides, Savory Pies
Regional Style: Italian
Other Tag: Quick & Easy