spaghetti pie

How To Make spaghetti pie

• 1

  whisk together eggs, milk, salt, pepper, and grated cheese.
• 2

  to a hot skillet, add olive oil (to prevent sticking)and spaghetti to allow a delish brown crust to form. Pour egg and cheese mixture on top of spaghetti and allow to soak in and brown bottom for about 5 minutes.
• 3

  to flip the pie to the other side, hold a plate to skillet to flip over and then put back into skillet on other side and continue for about another 5 minutes. (might have to add more oil to brown other side.
• 4

  Once other side is browned, slide onto plate and cut into wedges. If dry, top with extra sauce. Enjoy!
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