Spaghetti Casserole

Spaghetti Casserole Recipe
loading...
loading...
Recipe Rating:
 2 Ratings
Categories: Beef, Pasta, Quick & Easy
Serves: 12 servings
Prep Time:
Cook Time:

Ingredients

16 oz pkg. spagetti
1 lb ground beef
1 medium onion, chopped
1 medium green bell pepper, chopped
14 oz can diced tomatoes,undrained
10 oz can tomato soup, undiluted
1 c beef broth
2 tsp chili powder, more or less
10 oz thawed whole corn
10 oz thawed peas
4 oz jar or can stems and pieces mushrooms, drained
2 c shredded cheddar cheese,divided
salt and pepper to taste
Pinched by Cathy_McLean, and 170 more.
x1
Well Seasoned
Las Vegas, NV (pop. 583,756)
kitchenchatter
Member Since Aug 2011
Pat's Notes:

This is a recipe from Taste of Home and Verlyn Wilson of Indiana.
Verlyn says,:Because this recipe feeds so many, I often take it toChurchh dinners and potlucks. This colorful dish also comes in handy when we have lots of help to feed on our farm"
This is so good- you will make it often a great comfort food- simple and fuss free!
My family loves it too..thanks Verlyn.

 

Directions

1
In a large skillet, cook and scramble beef,onion,and green pepper over medium heat until meat is no longer pink. Add tomatoes, broth, soup and chili powder.Add corn peas, mushrooms, salt and pepper to taste.
2
Cover and simmer 15 minutes. Remove from heat.
Cook pasta in boiling water for 8 minutes, drain.
Stir pasta into pan.
3
Layer half of the mixture in a greased 4 quart baking dish. Sprinkle with 1 cup of the cheese; repeat layers.
Bake, uncovered, at 350^ for 25 minutes or until heated through.
Comments

11 comments

Showing OLDEST First
(Switch to Newest First)
WWCook1
Maria S. WWCook1
Feb 9, 2013
Another Q & E and yet yummy recipe. Perfect comfort food. Pinched. Thanks for posting.
user Maria S. WWCook1
Maria S. [WWCook1] has shared this recipe with discussion group:
I NEED a Picture to Cook!!!
WildExpectation
Billie Neal WildExpectation
Feb 9, 2013
You knew I made spaghetti last evening, huh?!! PINCHED ya!!!!
kitchenchatter
Pat Duran kitchenchatter
Feb 9, 2013
Thank you for the pinch and group share Maria.

Billie, that wasn't me tapping on your window last night it was the wind and snow or rain..stay warm and cozy!

Hugs my friends...
wallyo35
Paul Jerome wallyo35
Feb 9, 2013
Apparently you forgot to add the PASTA to your list of ingredients. Yet you boil pasta in step two. ........pj
kitchenchatter
Pat Duran kitchenchatter
Feb 9, 2013
Gee Paul- can't fool you in AL. can I..thanks for catching that-
wallyo35
Paul Jerome wallyo35
Feb 9, 2013
Not only am I in Al but I arrived here after living in Padova, Italy (almost 13 yrs), Long Branch,NJ, Buffalo,NY, and Western Pa area. So it is only natural I look for what type of PASTA is used in any pasta dish. I have shied away from entering any recipes for fear of such problems since I am a 2 finger typist who also must keep his eyes on the key board And JAP offers no method of REPAIRING any errors once published. I have found numerous such errors , several of which were "Blue Ribbon Winners" . ....pj
kitchenchatter
Pat Duran kitchenchatter
Feb 10, 2013
Paul can you click on your mouse on the right click - so your browser comes up and then click on "check spelling" before you submit comment?
WildExpectation
Billie Neal WildExpectation
Feb 10, 2013
I tried rignt clicking and what came up for me didn't have spell checker.
kitchenchatter
Pat Duran kitchenchatter
Feb 10, 2013
Billie check out your add on's.

Gift Membership