skillet pasta roma

Name: Skillet Pasta Roma
Prep time: 10 min
Cook time: 45 min
Yield: 4
Cuisine: Italian
Ingredients: 1/2 pound(s) italian sausage, mild, sliced; 1 medium onion, chopped; 1 large garlic clove, minced; 2 can(s) italian style chopped tomatoes; 1 can(s) tomato sauce; 1 cup(s) water; 8 ounce(s) rigatoni or spiral pasta-uncooked; 1 can(s) olives, sliced; 1 or 2 tablespoon(s) italian seasoning; - parmesan cheese & parsley to put on top

(1 rating)

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Recipe by

Melissa Trent

@Lissa3967

Arlington, TX

This is a wonderful recipe, the flavors are so good together. Sometimes I add more onion and garlic than it calls for :)

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(1 rating)

yield 4 serving(s)

prep time 10 Min

cook time 45 Min

Ingredients For skillet pasta roma

1/2 lb

italian sausage, mild, sliced
1 md

onion, chopped
1 lg

garlic clove, minced
2 can

italian style chopped tomatoes
1 can

tomato sauce
1 c

water
8 oz

rigatoni or spiral pasta-uncooked
1 can

olives, sliced
1 or 2 Tbsp

italian seasoning
parmesan cheese & parsley to put on top

How To Make skillet pasta roma

1
In large skillet brown sausage, add garlic and onion and cook til onion is soft.

2
Stir in rest of ingredients except the parmesan cheese and parsley.
3
Bring to a boil, reduce heat and simmer, covered for 25-30 minutes, stirring occasionally. Garnish with parmesan cheese and parsley.
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skillet pasta roma

Ingredients For skillet pasta roma

How To Make skillet pasta roma

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