Skillet Goulash Recipe

No Photo

Have you made this?

 Share your own photo!

Skillet Goulash

Brandy Border-Rodriguez

By
@Flashyb



Featured Pinch Tips Video

Rating:

Ingredients

1 lb
lean ground beef
1/2 c
onion, chopped
16 oz
tomatoes, canned
1/2 c
celery, chopped
1/2 c
water
1 1/2 tsp
salt
1/4 tsp
pepper
1/8 tsp
basil leaves
1 1/2 c
small elbow macaroni (uncooked or par boiled)
1 can(s)
sweet whole kernel corn

Directions Step-By-Step

1
Cook and stir the meat and the onion in a large skillet until the meat is brown.
2
Drain off the excess fat.
3
Stir in the tomatoes (with the liquid) and remaining ingredients, stirring to break up the tomatoes.
4
Heat to boiling, then reduce the heat and simmer, covered, stirring occasionally, until the noodles are tender, about 20 minutes.
5
A small amount of water can be added if necessary.
6
Serve hot.

About this Recipe

Course/Dish: Beef, Pasta
Other Tag: Quick & Easy