Salmon With Rice Noodles Recipe

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Salmon With Rice Noodles

Jenine Brock

By
@chiefchef

This recipe came about like most of my recipe's. I had a package of rice noodles and the rest just came to me. This is one of my daughters favorite, i hope you enjoy it as much as we have.


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Serves:

4

Prep:

30 Min

Cook:

1 Hr

Ingredients

1 lb
salmon, skinless filet
1/2 pkg
rice noodles
1/2
red onion
1 bunch
cilantro, fresh
1/4 c
ponzu (citrus flavored soy sauce)

RECIPE CAN BE DOUBLED

Directions Step-By-Step

1
SEASON FISH WITH SALT AND PEPPER. BAKE AT 350 FOR 30 MIN COVERED. THIS CAN BE DONE A DAY AHEAD OR YOU CAN USE CAN SALMON IF YOU HAVE THAT ON HAND. WHEN READY TO PREPARE FLAKE SALMON AND SET ASIDE.
2
BOIL WATER, PUT NOODLES IN WATER AFTER IT'S OFF THE BURNER UNTIL SOFT THEN DRAIN WATER.
3
PUT CHOPPED ONION IN HOT SKILLET WITH A LITTLE OIL ABOUT 2 TSP. IT ONLY NEEDS A MINUTE THEN ADD FLAKED SALMON AND NOODLES ALONG WITH THE PONZU. WHEN WELL TOSSED ADD CILANTRO AND TOSS ONCE MORE, SERVE RIGHT AWAY.

About this Recipe

Course/Dish: Fish, Pasta
Other Tags: Quick & Easy, Healthy
Hashtags: #salmon, #Noodles