RAVIOLI LASAGNA

Lora DiGs

By
@ansky714

THIS IS AN EASY WAY TO THROW TOGETHER A LASAGNA WITHOUT ALL THE FUSS :)

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

2 bag(s)
frozen ravioli (i only use cheese)
2 c
mozzerella, shredded
1 c
parmesan cheese
2 c
gravy aka red sauce

Step-By-Step

1FIRST I PUT FROZEN RAVIOLI IN BOILING WATER FOR ABOUT 2 MINUTES N DRAINED
2IN AN 8 INCH GLASS BAKING DISH I POURD IN ABOUT 1/2 CUP OF GRAVY.
3THEN I PLACED ABOUT ONE OF THE BAGS OF BOILD RAVIOLI.
4THEN PUT ON ANOTHER 1/2 CUP OF GRAVY N THEN CHEESES.
5REPEAT LAST LAYERS THE SAME AS B4 N END WITH THE CHEESES THEN BAKE ON 350 FOR 25 MIN.COVERD WITH FOIL N REMOVE FOIL FOR LAST 10 MINUTES ....ENJOY :)

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids