Pizza Casserole Recipe

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Pizza Casserole

Lorraine Kendall

By
@LyekstaCooke

This dish is loved by kids and adults and is perfect for pot luck dinners. Freeze leftovers in individual servings for future lunches!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
Many!
Prep:
20 Min
Cook:
1 Hr

Ingredients

1 1/2 lb
ground beef
1 medium
onion, chopped
12 oz
shredded cheddar cheese
12 oz
shredded mozzarella cheese
1 pkg
pepperoni
1 large
jar of spaghetti sauce
1 box
rotini

Step-By-Step

1Cook rotini until al dente. Drain and rinse.
2Cook ground beef and onion until meat is no longer pink and onions are tender. Drain well. Add spaghetti sauce and simmer for 10 minutes.
3In a 13 x 9 inch baking pan (the deeper, the better) place half of the rotini, half of the cheddar, half of the sauce mixture, half of the mozzarella and top with a layer of pepperoni. Repeat layers and bake covered at 350 degrees for 1 hour.

About this Recipe

Course/Dish: Beef, Pasta, Pizza, Casseroles
Regional Style: Italian
Other Tag: Quick & Easy