One Pot Pasta Recipe

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One Pot Pasta

maggie hanecker

By
@maggiehs

My family loves the pasta and sausage. I love the clean-up. I use the same pot to cook the pasta, cook the sausage and to make the sauce.


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Rating:

Serves:

4

Prep:

15 Min

Cook:

1 Hr 10 Min

Method:

Stove Top

Ingredients

1 lb
pasta of choice
1 lb
italian sausage links
2 can(s)
tomatoes diced (28oz.)
1 can(s)
tomato paste
1
onion, diced
2 Tbsp
olive oil
1 Tbsp
italian seasoning
2 tsp
salt
1/2 tsp
black pepper
1 pinch
red pepper flakes
1 c
freshly grated cheese
3 c
water, divided

Directions Step-By-Step

1
Cook pasta al dente, drain and set aside.
2
In the same pan, brown and cook sausage using 1 cup water. (Simmer 30 mins.) Remove from pan. Cut sausage links into 2-3inch pieces.
3
Using the same pan, saute onions in olive oil until soft. Add tomato paste and cook for 2 minutes.
4
Add diced tomatoes, 2 cups water, and seasonings. Cook for 30 minutes.
5
Place pasta in large serving bowl. Add half the sauce to the pasta and top with the cooked sausage.
6
Serve with grated cheese and the remainder of the sauce.

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: Italian
Hashtag: #One Pot Cooking