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Real Recipes From Real Home Cooks ®

no beef stroganoff

(1 rating)
CariAnn avatar
Recipe by
Cari Aiken
@CariAnn
Clarksville, TN

This recipe is so quick and easy you can make it a weeknight dinner, but sophisticated enough to be served as an intimate dinner with several friends. The sauce is so rich and delicious it's sure to please even the carnivores at your table. Dare I say it's so good they may not even know it's meatless unless you tell them? I am the only vegetarian in my family, and they LOVED this dish. Definitely a new family favorite.

►
(1 rating)
yield serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For no beef stroganoff

  • 1 pkg
    gardein beefless tips
  • 8 oz
    egg noodles, cooked to package directions
  • 1 can
    campbell's mushroom gravy
  • 1/2 pkg
    dry onion soup mix
  • 1 pkg
    cremini mushrooms, sliced
  • 1/2 sm
    yellow onion, diced
  • 1/2
    not beef vegan bouillon cube
  • 1/4 c
    red wine, dry
  • 1/4 c
    nature's promise vegetable broth
  • 2 Tbsp
    vegetable oil
  • salt and pepper to taste

How To Make no beef stroganoff

  • 1
    Heat oil in a skillet over medium-high heat.
  • These are the brands I used in my recipe, but you are welcome to replace them with your favorites.
    2
    Add onion and beefless tips; sauté until tips are thawed and beginning to brown, and onions are tender.
  • 3
    Add wine to deglaze the pan.
  • 4
    Add mushroom gravy, onion soup mix, broth and bouillon. Stir to combine.
  • Add as little or as much broth as you need to make sauce the desired consistency. Sauce will thicken as it cooks.
    5
    Add mushrooms, salt and pepper. Cook until sauce thickens to desired consistency.
  • 6
    Add egg noodles and stir to coat.
  • 7
    Serve immediately. (Depending on portion size and what sides you serve this with, it will give you between 4 and 6 servings.)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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