mom's easy lasagna

How To Make mom's easy lasagna

• 1

  Preheat oven to 350 degrees F. Lightly spray a 13x9 baking dish with cooking spray.
• 2

  Brown ground beef in enough water to cover bottom of pan; drain. Season as desired. Add pasta sauce; blend.
• 3

  Spread half of meat mixture in bottom of prepared dish. Then cover with half of the uncooked lasagna noodles.
• 4

  Spread entire container of cottage cheese over noodles in dish. Cover with remaining uncooked noodles.
• 5

  Spread remaining meat mixture over contents in dish. Cover with cheese.
• 6

  Cover dish with aluminum foil. Bake for 60 minutes; uncover and bake for 10 minutes more until cheese is golden and bubbly. Remove and allow to set for 15 minutes before slicing.
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