Mom's Baked Macaroni & Cheese Recipe

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Mom's Baked Macaroni & Cheese

Paula Morin

By
@jenga117

This is my mothers recipe that's been shared by all through the years. It's quick and easy and makes the creamiest baked macaroni..the kids will love it.


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Comments:

Serves:

6-8

Prep:

25 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 lb
american cheese, white or yellow shredded
3 c
milk
6 Tbsp
flour
6 Tbsp
margarine
12 oz
elbow macaroni, cooked and drained

Directions Step-By-Step

1
In medium saucepan melt margerine over low heat and mix in flour. Add milk, increase to medium heat until the milk is hot. minutes until the sauce is thickened.
2
Add shredded cheese by handfuls stirring constantly with whisk until all of the cheese is melted. Stir and heat an additional 5 minutes.
3
Remove from heat, add elbows and stir thoroughly then pour into a 9X13 casserole dish. Sprinkle bread crumbs or grated parmesan on top if desired. Bake covered for 20-25 minutes in 350 degree oven.

About this Recipe

Course/Dish: Pasta
Main Ingredient: Pasta
Regional Style: American
Other Tags: Quick & Easy, For Kids