Mock Stroganoff Recipe

No Photo

Have you made this?

 Share your own photo!

Mock Stroganoff

Annette Norris

By
@Aniella

This is one of my favorite comfort meals growing up. I could smell it cooking and my mouth would be watering before I even sat down to dinner!

I get that same feeling now when I make if for my family. Hope you enjoy.


Featured Pinch Tips Video

Rating:

Ingredients

1 lb
ground beef - extra lean works great
1/4 c
onion - diced - more if you like
2 Tbsp
flour
1 tsp
sugar
1/2 tsp
salt
1/2 tsp
dried crushed basil
1/8 tsp
garlic powder
1/8 tsp
black pepper
1 can(s)
condensed beef broth (10.5 oz)
1 can(s)
tomato paste (6 oz)
1 can(s)
sliced mushrooms (3 oz) drained
1 c
sour cream
hot buttered wide noodles

Directions Step-By-Step

1
Set noodles to cook while you prepare sauce. I usually prepare an entire package, but prepare what you think you will need.
2
In large skillet, cook meat and onion until meat is lightly browned. Drain if needed.
3
Combine flour, sugar, salt, basil, garlic powder and pepper. Sprinkle over meat. Stir in broth and tomato paste. Simmer uncovered 10 minutes, stirring occasionally.
4
Stir in mushrooms and sour cream. Heat through but do not boil.
5
Serve as sauce over noodles.

About this Recipe

Course/Dish: Beef, Pasta
Other Tag: Quick & Easy