mild and tasty italian meat sauce for pasta

Name: Mild and Tasty Italian Meat Sauce for Pasta
Prep time: 15 min
Cook time: 1 h
Yield: 4
Cuisine: Italian
Ingredients: 1/2 pound(s) ground beef; 1 medium onion, chopped; 1 clove(s) garlic, minced; 2 can(s) tomato paste, (5 1/2 oz size); 3 cup(s) water; 1 teaspoon(s) salt; 1 teaspoon(s) sugar; 1/2 teaspoon(s) oregano, dried; 1/2 teaspoon(s) basil, dried; 1/4 teaspoon(s) pepper

review

Recipe by

Elaine Douglas

@BreadandSoupLady

Vancouver, BC

This is the recipe I used to prepare for my children. While they were living at home I would make a large batch (4 times the recipe) so I could freeze the extra for future meals. Now I add some red pepper flakes to spice it up a bit. As it is written it is child-friendly or for people who do not like much spice.

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yield 4 serving(s)

prep time 15 Min

cook time 1 Hr

method Stove Top

Ingredients For mild and tasty italian meat sauce for pasta

1/2 lb

ground beef
1 md

onion, chopped
1 clove

garlic, minced
2 can

tomato paste, (5 1/2 oz size)
3 c

water
1 tsp

salt
1 tsp

sugar
1/2 tsp

oregano, dried
1/2 tsp

basil, dried
1/4 tsp

pepper

How To Make mild and tasty italian meat sauce for pasta

1
Brown beef lightly; drain fat. Add onion and garlic; cook until soft.

2
Stir in tomato paste, water and seasonings.
3
Simmer, uncovered, 1 hour. Serve over hot spaghetti or other pasta as preferred.
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mild and tasty italian meat sauce for pasta

Ingredients For mild and tasty italian meat sauce for pasta

How To Make mild and tasty italian meat sauce for pasta

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