Mexican-style Stroganoff Recipe

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Mexican-style stroganoff

sherry monfils

By
@smonfils

Not your usual stroganoff, but wonderful just the same!

You can make it as spicy as you want w/ what kind of salsa you use. For this, I used Picante brand salsa.

This dish is also lower in fat and calories because of the ground turkey breast and reduced-fat cheese.


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Comments:

Serves:

4-6

Prep:

15 Min

Cook:

15 Min

Ingredients

1 lb
no-yolk noodles
1-1/2 lb
ground turkey breast
1/2 tsp
garlic powder
1/2 tsp
each, salt & pepper
1
12 oz jar salsa
1
26 oz jar spaghetti sauce w/ mushrooms
1
3.8 oz can sliced black olives, drained
1
cup reduced-fat,shredded mexican-style cheese

Directions Step-By-Step

1
Cook noodles as directed in a lg pot, drain. Set aside in colander. In same pot, w/ heat on med-hgih, brown turkey breast w/ garlic powder, salt & pepper. Stir in salsa, spaghetti sauce and olives. Add noodles and stir to combine. Reduce heat to medium and cook 5 min, or until heated through.

About this Recipe

Course/Dish: Turkey, Pasta
Regional Style: Mexican
Other Tag: Quick & Easy