Melissa's Spaghetti Pie Recipe

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Melissa's Spaghetti Pie

Michelle M

By
@chicksfeet

I got this recipe from a co-worker. This is MY kind of spaghetti pie - a perfect balance of "toppings" and pasta, full of flavor, and lots of cheese!

Rating:
★★★★★ 1 vote
Comments:
Serves:
10-12
Prep:
30 Min
Cook:
30 Min

Ingredients

8-10 oz
spaghetti, cooked & drained
1 lb
ground beef or italian sausage
1/4 c
green pepper
1/4 c
onion
1 jar(s)
favorite pasta sauce
2
eggs
1/4 c
parmesan cheese
2 Tbsp
margarine
1 c
cottage cheese
1 c
mozzarella cheese

Step-By-Step

1Preheat oven to 350 degrees. Grease 9x13 baking dish.
2Brown together meat, green pepper and onion (if using ground beef, I suggest adding some Italian seasoning and salt/pepper to taste).
3Drain meat and stir in pasta sauce.
4Whisk together eggs, parmesan, and margarine. Add noodles and mix well.
5In baking dish, layer noodles, egg mixture, then meat mixture. Sprinkle mozzarella evenly over the top.
6Bake for 20-25 minutes
-OR-
If you prepare the dish ahead of time and refrigerate, bake 35-40 minutes instead.

About this Recipe

Regional Style: Italian
Hashtags: #Casserole, #mozzarella