mediterranean shrimp pasta
(1 rating)
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My friend and I just love this recipe and even though my husband is not a pasta lover, he does like this particular one because it has capers in it!
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For mediterranean shrimp pasta
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2 Tbspolive oil
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1 mdred or green pepper, cut into strips
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1garlic, finely chopped
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1/4 cdry white wine
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8 ozraw small shrimp
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1/4 clovesliced ripe olives
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1 pkglinguine pasta
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1 (7 oz) jarpesto with sun-dried tomatoes, slightly warmed
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1/4 cfeta cheese, crumbled
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1 Tbspcapers
How To Make mediterranean shrimp pasta
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1Heat oil in large skillet. Add bell pepper and garlic; cook for 2 minutes.
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2Add wine and shrimp; cook until shrimp are pink. Stir in olives.
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3Prepare pasta according to package directions. Toss with pesto in medium bowl.
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4Serve topped with shrimp mixture. Sprinkle with cheese and capers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mediterranean Shrimp Pasta:
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