Real Recipes From Real Home Cooks ®

macaroni crab salad

(1 rating)
Recipe by
Dannell L
Beautiful, MO

A great side dish for BBQ's or a picnic. I serve this a lot during the summer. It's a nice change from potato salad and not traditional macaroni salad. It's always a hit and the bowl is always empty before we leave :)

(1 rating)
yield 12 serving(s)
prep time 40 Min
cook time 15 Min
method Stove Top

Ingredients For macaroni crab salad

  • 1 lb
    small shell macaroni - cooked & drained
  • 1 lb
    imitation crab meat - flaked apart into small pieces
  • 3
    green onions - chopped
  • 2 md
    celery stalks - chopped small
  • 1 c
    mayonnaise - (i use best foods / hellman's)
  • salt, pepper, seasoning salt to taste
  • 1 Tbsp
    parsley flakes

How To Make macaroni crab salad

  • 1
    In a large mixing bowl add macaroni, crab, onions, celery adding mayonnaise a little at a time until you get your desired consistency. I don't care for mine too goopy. Mix well and add seasonings. Chill at least 2 hours before serving.
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