Lobster And Crabmeat Macaroni And Cheese Recipe

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Lobster and Crabmeat Macaroni and Cheese

raymond spencer

By
@clownman70360

here's the next mac and cheese recipe you gonna love,it filled with
lobster and crabmeat.


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Rating:

Comments:

Serves:

8

Prep:

25 Min

Cook:

1 Hr 5 Min

Method:

Bake

Ingredients

1
(16 ounces) package elbow macaroni
8
sliced bacon
2 Tbsp
margarine
3/4 c
diced carrots
1
red onion,chopped
2 c
cooked lobster meat chunks
3
(6 ounce) cans crabmeat,drained
3
eggs
2 c
milk
1 tsp
seasoned pepper
1 tsp
old bay seasoning
1 tsp
garlic powder
1 c
crumbled blue cheese
1 c
shredded swiss cheese
1 c
shredded sharp cheddar cheese
1 c
shredded mozzarella cheese

Directions Step-By-Step

1
Fill a large pot with lightly salted water and bring to
a rolling boil over high heat.Once the water is boiling,stir in the macaroni,and return to a boil.Cook the pasta uncovered,stirring occasionally,until the pasta has cooked through,but is still firm to the bite,about 8 minutes.Drain well
in a colander set in the sink.
2
Preheat an oven to 350 degrees F.Grease a 9x13 inch baking dish.
3
Place the bacon in a large,deep skillet and cook over medium-high heat,turning occasionally,until evenly browned,about 10 minutes.Drain the bacon slices on a paper towel-lined plate.Crumble the bacon and set aside.Heat 1 tablespoon of margarine in a skillet over medium heat.Stir in carrots,red onion,lobster and crabmeat;saute for 5 minutes.
4
Whisk together the eggs,remaining 1 tablespoon of margarine and milk in a large bowl.Season with seasoned pepper,old bay seasoning and garlic powder.Stir in blue and swiss cheese and lobster/crabmeat mixture.
5
Place macaroni into the baking dish and pour the mixture over the pasta,mixing well.Top with sharp cheddar and mozzarella cheese and bacon.Cover wit aluminum foil.Bake in the preheated oven until golden brown,40 to 45 minutes.

About this Recipe

Course/Dish: Pasta, Casseroles
Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #lobster, #crabmeat