Lazy-Day Overnight Lasagna
italian sausage, mild
parmesan cheese, grated
Brown sausage in large skillet; drain well.
Add spaghetti sauce and water.
In medium bowl, combine ricotta cheese, chives, oregano and egg.
In bottom of ungreased 13x9-inch (3-quart) baking dish or lasagna pan, spread 1-1/2 cups of meat sauce.
Top with half of the noodles, half of the ricotta cheese mixture and half of the mozzarella cheese.
Repeat with remaining noodles, ricotta cheese mixture and mozzarella cheese.
Top with remaining meat sauce.
Sprinkle with parmesan cheese.
Heat oven to 350 (Uncover baking dish. Bake 50 to 60 minutes or until noodles are tender and casserole is bubbly.)
Let stand 15 minutes before serving.
NOTE: Can easily substitute ground beef for sausage AND cottage cheese for ricotta.