Jane's Baked Macaroni and Cheese

Recipe Rating:
 20 Ratings
Cook Time:


4 1/2 c milk
32 oz block sharp cheddar cheese cut into chunks
8 eggs
16 oz cooked macaroni
salt and pepper to taste

The Cook

Gayle Seidelman Recipe
Well Seasoned
Orlando, FL (pop. 238,300)
Member Since Feb 2011
Gayle's notes for this recipe:
This is my mother in law's recipe. She's from KY where Mac and Cheese is considered a staple on the kitchen table. It's custard style so that when cooled can be cut into squares. It's hers and now my most requested dish for potlucks. So easy with only 4 ingredients. Hope you enjoy it!
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Cook macaroni according to directions. Drain and set aside. In a bowl, whisk eggs and then add milk. Add salt and pepper to taste. Stir thoroughly. Place egg mixture in a large greased baking dish. Add cooked macaroni and stir thoroughly. Add cheese chunks and again stir thoroughly so that everything is evenly distributed. Place in a 350* oven and bake for 55 min. or until the top is a golden brown. Try to let rest for 15 min. before cutting into it.

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user Gayle Seidelman rodeomum - May 4, 2011
Question, why would someone give my recipe a 1 rating, causing it to go from 5 stars to 4, without even trying to make it? This is a wonderful recipe and one that my m-i-l is known for. It's her most requested dish! :(
user Elsie Perrett twiga13 - May 4, 2011
Hi Gayle, I just saved and rated this recipe so you are back up to 5 stars.
user Gayle Seidelman rodeomum - May 4, 2011
Aww, thank you Elsie. I was just a lil put back by that. I would NEVER give someone's recipe a 1 star rating...even if it was really 1 star. LOL I just thought that was being a little mean.
user Mama Dee recipemama - May 4, 2011
thanks for the recipe:)
user Mama Dee recipemama - May 4, 2011
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