i've been told it's the "best mac & cheese"
(1 rating)
I was given the task of making Macaroni & Cheese for a birthday celebration at work for our supervisor...and Mac & Cheese is his favorite meal from childhood. Oh boy, I needed to find something much better than Kraft for this one! Started reading recipes online and found this one for "Old Fashioned" Mac & Cheese on Allrecipes.com It was a success, and I was told by several people that it was the best Mac & Cheese they'd eaten. Enjoy!
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(1 rating)
yield
7 serving(s)
prep time
20 Min
cook time
45 Min
Ingredients For i've been told it's the "best mac & cheese"
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2 cuncooked macaroni noodles
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4 Tbspbutter, unsalted
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2 Tbspflour
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2 cmilk
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1/4onion, minced
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salt and pepper to taste
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1/4 lbprocessed cheese food
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1/4 lbshredded cheddar cheese
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1/4 lbshredded swiss cheese
How To Make i've been told it's the "best mac & cheese"
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1Preheat oven to 350 degrees F (175 degrees C).
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2Prepare the elbow macaroni according to package directions.
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3Meanwhile, melt the butter in a small saucepan over medium high heat. Stir in the flour until a cream colored paste forms. Then pour in the milk and stir constantly until this comes to a hard boil, then stir for 1 more minute. Remove from heat and set aside.
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4When the macaroni is cooked, spread 1/2 of it into the bottom of a lightly greased 9x13-inch baking dish. Then layer 1/2 of the grated onion, 1/2 of the salt and pepper and 1/2 of each of the cheeses. Repeat this one more time: macaroni, onion, salt and pepper and cheeses, and then pour the reserved white sauce over all. Top off with small pats of butter to taste.
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5Cover and bake at 350 degrees F (175 degrees C) for 45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for I've been told it's the "Best Mac & Cheese":
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